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How to cook perfect frozen dumplings


How to cook perfect frozen dumplings:

1. Heat 1 Tbsp oil on medium-high heat.

2. Put frozen dumplings with flat sides down.

3. Cook until the flat sides are brown.

4. Lower heat to medium and put about 2 Tbsp water.

5. Watch out! It will sizzle like crazy.

6. Cover for about 1-2 minutes until the dumplings are transparent and soft.

7. Make your own sauce. My fave is soy sauce-red pepper flakes combo.

Voila! Cheap, quick and yummy snack or dinner!

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Welcome to Deliciously. My warm and snug little space in this big, wild world. This blog is about my everyday life in San Francisco (where I work) and Oakland (where I live). I strive to live a life that is full of gratitude, coziness and simple joys. This is my personal journal and photo album where I post photos of lovely things that I capture on camera, travels and delicious meals that I share with my family and friends. Just a simple, happy blog. Thank you for stopping by! -- Leah

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